My garden is exploding with life. For a little potted garden on a patio we're doing quite well for ourselves. Except for a fantastic Persian cucumber that my neighbor incorporated into an insanely wonderful
summer dinner. Here are some of the highlights...
Remember these?
They needed nothing more than a wash and a nibble.
And with this big sucker...
Olive oil, salt and pepper that's it.
This remarkable beauty yielded...
A Greek spinach salad with sheep's milk feta. Not gonna lie, it just tastes better when you grow it yourself. Time to make dinner...
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